Welcome to Coming Home, a series that explores the relationship between food and home. This week we spoke with Ronja from … More
Author: Anna Isabella Serio
Lemon halloumi sandwich
This is the sandwich you want to eat when you wake up late on Sunday. Split this and some eggs with someone you kinda like.
Coming Home: Marouf
Welcome to Coming Home, a series that explores the relationship between home and food. This week, we spoke with Marouf … More
Broccoli Soup
The first storm of the season hit Lebanon this week, which I welcomed with a hearty bowl of broccoli soup. Thick … More
Torsades with brown butter brussels sprouts
Torsades, or girandole, are sometimes referred to as fusilli’s younger sister. Although slightly smaller than their older siblings, their crevices make … More
Coming Home: Fatema
You know when you go to places and you want to try all their food? But then you go back home and you just want the simple dishes? That’s what happens to me.
Coming Home
Traveling long distances is a surprisingly emotional experience. It could have something to do with jet lag or culture shock, … More
The Paul Auster omelette
This is not an omelette, nor is it Paul Auster’s recipe. In fact, I’m not much of an Auster fan. Let … More
Forgotten cookies
Forgotten cookies aren’t really cookies – they’re technically meringues. If done right, these treats fall somewhere between a chewy praline and … More
Sweet potatoes for Hala
I made these mashed sweet potatoes one night when my friend Hala was over, and she has been asking for the recipe … More